Valentine's Day @ Cooper's. 3 Courses. $40. Reserve by calling 613-237-2111.

ABOUT COOPER'S GASTROPUB

Our Chef, Jason Duffy

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Chef Jason Duffy is one of the National Capital Region’s top culinary talents. Internationally trained, his passion for the industry has brought Jason's talents to renowned restaurants and Hotels alike. Cooper's is lucky and proud to have Chef Duffy aboard. 

Special Events and Functions

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Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event. 

Revamped and Renewed

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Our restaurant has been completely renovated and all of our offerings have been revamped, from fabulous food to local beer and spirits. So if you haven't seen us recently stop in and enjoy our fresh changes.